Dulce Cold Coffee De Leche Affogato Iced Latte

Dulce De Leche Affogato Iced Latte

 

Dulce Cold Coffee De Leche Affogato Iced Latte
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SUMMER RECIPE: DULCE DE LECHE AFFOGATO ICED LATTE

This sweet and simple recipe converts one of my favorite affogato combinations into an iced coffee drink, which I find easier to sip/enjoy on the go. “Dulce de leche” is a thick, caramel-like milk-based spread. The Häagen Dazs version of it is readily available in most grocery stores.

Prep Time 5 minutes
Servings 1

Ingredients

  • 1 scoop of Häagen Dazs Dulce de Leche ice cream (any brand of Dulce de Leche IC will do but we like the Häagen )
  • 1 double shot of espresso (preferably a sweet, chocolate-heavy blend)
  • 4 large ice cubes
  • 6 oz . milk of choice

Instructions

  1. Start by scooping the ice cream into your cup
  2. Pull your espresso shot
  3. Pour the espresso over the ice cream, creating an affogato
  4. Give the affogato a good stir, mixing ice cream and espresso together into a slurry
  5. Add ice
  6. Pour your milk over the top
  7. Stir again and enjoy!

Recipe Notes

Suggestions: Garnish with stroopwafel or Biscoff cookie crumbles/slivers. Toffee bits would also work nicely.

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